Fourth Floor Cookbook — KRISTEN MORICI

Fourth Floor Cookbook

Instagram account cataloguing my journey in cooking, food styling, and food photography. Using an array of background colors and combination of close up detail shots mixed with overhead shots, the fourth floor cookbook grid invites followers to a more relatable and attainable cooking instagram.

Recipes are self developed unless otherwise indicated.

Learning and listening. Taking a step back from BA and diversifying our cookbooks and chefs following ❤️

Anyone else feel like they need a constant rotation of carbs and sweets these days? •
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Shockingly Easy No-Knead Focaccia, recipe by @sarahjampel @basically @bonappetitmag •
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#basicallybaking #bonappetit #bareaders

Coconut Green Curry with Mushrooms and Chickpeas 💚 recipe by @andybaraghani @basically @bonappetitmag
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#greenpoint #curry #greencurry #coconut #chickpeas #bareaders #basically #bonappetit #bonappetitmag #andybaraghani

Shockingly Easy No-Knead Focaccia from @basically Guide to Better Baking! Recipe by @sarahjampel •
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#greenpoint #focaccia #basicallybaking #basicallybaking #bareaders #bonappetitmag #bread #quarantinebaking

We call this our “we got excited for spring and bought a lot of leeks and now need to find a way to use them, phyllo dough tart.” Catchy, right? Layers of flakey phyllo dough topped with thinly sliced potatoes, leeks, parmesan, and cherry

This is the only gnocchi we’ll eat from now on. Light, bright and fluffy Springy Ricotta Gnocchi with Peas and Herbs. We added some leeks to add even more spring flavors to the dish. Recipe by @sarahjampel @basically
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Layers on layers on layers on layers on layers on layers on layers etc.
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Sour Cream and Onion Biscuits from the @basically Guide to Better Baking.
Recipe by @mollybaz
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#greenpoint #biscuits #basicallybaking #bareaders

A glimpse into our day-to-day over the past 8 weeks:
Wake up. Work out. Make coffee. Eat a cookie. Start work. Make lunch. Eat a cookie. Back to work. Finish work day. Prep dinner. Eat a cookie. Make dinner. Eat dinner. Have a cocktail. Eat a cookie.

Taco Tuesday but make it healthy-ish. 🌮 These Cauliflower Tacos with Cashew Crema were part of the @healthy_ish #FeelGoodFoodPlan
Recipe by @andybaraghani
Cauliflower from our Dig Farm Acre Box @diginn
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#greenpoint #barea

A few things we learned after making these Roasty Toasty Pecan-Caramel Shortbread Cookies from the @basically Guide to Better Baking: 1. We really should invest in a food processor 2. Our local grocery stores don’t seem to carry dulce de leche

Bacon + Lettuce + Harissa + a Bacon Fat Fried Egg = our best quarantine lunch to-date 💥
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#greenpoint #blt #sandwich #harrisa #egg #friedegg #lunch #nyccooking #quaratinecooking #lunchathome #baconandeggs

BIG! FLAVOR! BROCCOLI!
We don’t know what took us so long to make this recipe by @moroccochris but we know after trying it we’ll need to make up for lost times 🥦 @bonappetitmag @healthy_ish •
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#chrismorocco #bare

Today’s brunch was a team effort. Sourdough bread from @shewolfbakery and smoked salmon from @acmesmokedfish . Both picked up from @_archestratus_ during their Saturday One-Stop-Shop✨ We added some avocado that came in our @diginn produce box t

Chocolate chip cookie care packages are the best care packages.
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#chocolatechipcookies #carepackages #greenpoint #brooklyn #cookies #chocolatechip #nyceeeeeats

No two pork dumplings are alike. At least, that’s the case for our first attempt. Practice makes perfect so we’ll just have make these again and again. Don’t judge a dumpling by just it’s folds because these were still delicio

Slowly but surely, we gathered all of the ingredients to make @alisoneroman Cauliflower Pasta, and we’ll, it’s official: we’re adding toasted breadcrumbs to every plate of pasta we make from now on. Remember to add the extra lemon z

Unfreeze your Sunday Sauce and make Eggs in Purgatory today, tomorrow, any day.
Since our sauce already has garlic + onions it we set it as our base, add a few more diced tomatoes, crack a few eggs, top with parsley + feta, and VOILA! It’s not

Chicken Piccata was our Easter dinner of choice this year 💚 It’s quick, tangy, and comes together using pantry staples 💯 Recipe by @moroccochris @bonappetitmag
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#greenpoint #chickenpiccata #easterdinner #bareaders #

Picked up fresh bread from our favorite @cafealula ✨
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#greenpoint #bread #shoplocal #foccacia #greenpointrestaurants